
Opinion Editorial | |
Global Warming and the Spread of Tropical DiseaseH. Sterling BurnettH. Sterling Burnett is an environmental policy analyst with the National Center for Policy Analysis, a non-partisan, non-profit research and education institute. |
Though ground-level measurements of temperature show the earth has warmed
between 0.3 and 0.6 degrees Celsius in the last 100 years, many scientists
and the American public remain largely unconvinced or unconcerned that global
warming is a serious threat to society. As a result, environmentalists
who seek radical changes have resorted to promoting a new "danger"
in hopes of producing a public outcry: the threat of widespread disease.
These environmentalists point out that some of the scientists at the
World Health Organization (WHO) have warned that among the potentially deadly
results of a warmer world are unusual weather patterns that favor "opportunistic
pests" - rodents and parasitic insects - which often carry and transmit
tropical diseases, including cholera, dengue fever, yellow fever and malaria.
They further hypothesize that if these pests enter new regions such as
the United States, the diseases they carry may spread dramatically. However, while a warm climate is a necessary condition for mosquitoes
and many other pests that can carry diseases such as malaria and dengue
fever, it is not sufficient for the diseases to become epidemic. Indeed,
tropical diseases were fairly common in the United States during the last
century, with widespread outbreaks of malaria and yellow fever in cities
as far north as New York City and Baltimore and even in the state of Minnesota,
at a time when temperatures were significantly cooler than they are today. But despite the current warmer temperatures, these diseases are either
rare or non-existent in the U.S. This is true even though right across
the U.S. border, diseases may be raging. For example, while dengue fever
wreaked havoc in Reynosa, Mexico (2,361 confirmed cases) in 1995, the entire
United States had only 86 cases (all in Texas), all but eight of which were
imported by immigrants arriving with the disease. In the U.S., while ground
level temperature levels were increasing, malaria cases fell from 63,000
in 1945 to only 2,000 in 1950; and most new U.S. cases are the result of
immigrants, foreign travelers and U.S. citizens returning from travel in
the tropics. Reinforcing the point that climate is not a primary determinant in the
prevalence of tropical diseases is the fact that Singapore, a tropical country
just 2 degrees from the equator, reported no malaria cases in 1992, while
Malaysia, a nation that borders Singapore, reported 36,853 malaria cases,
and the multi-island nation of Indonesia, which surrounds Singapore on three
sides, reported more than 13,000 cases. Contrary to media reports and environmentalists' warnings, malaria is
not a rising cause of illness or death worldwide. From 1983 to 1992, the
most recent year for which firm data exist in Africa - the most heavily
infested region of the world - reported cases of malaria fell from more
than 3.2 million to just over 420,000. The fact is that despite periodic
regional outbreaks of communicable tropical diseases, malaria rates and
those of other tropical diseases are decreasing on average globally, and
at an even higher rate in developing countries. However, misguided public policies can reverse this positive trend, making
outbreaks of communicable diseases more common. For example, Peru had been
cholera-free for many decades until 1991, due largely to chlorination of
the drinking water supplies. But in 1991, based primarily on a study by
the U.S. Environmental Protection Agency (EPA) showing that chlorine or
its byproducts posed a hypothetical increased risk of cancer, Peruvian officials
ended their policy of water chlorination. As a result, more than 100,000
Peruvians contracted cholera in the following year. The epidemic spread
across South America, making more than 1 million people ill and taking more
than 11,000 lives. In 1992, new research by the EPA determined that there
was no link between cancer and chlorinated drinking water, but by then the
damage was done. In the U.S., by contrast, cholera and yellow fever have been virtually
eradicated by the advent of filtered, chlorinated water and basic sanitation.
In addition, malaria has been almost entirely exterminated through a combination
of the judicious application of pesticides (most notably DDT), the draining
of many of the nation's swamps, the use of screens on windows and doors,
the rise of air-conditioners, and the discovery and widespread use of effective
anti-malarial drugs. In every other country where this combination of factors
has been used, malaria rates have drastically declined. But misguided government policies kill more than people - they kill economic
growth. All health experts recognize that the prevalence of tropical diseases
in the developing world stems from poverty and the conditions it entails,
including lack of access to medical care, basic sanitation and various technological
intervention. Yet politicians in these countries often refuse to adopt
policies that would promote economic growth, thereby reducing disease and
death. Periodic outbreaks of tropical diseases are not a result of global warming;
they are caused by bad policies. Eliminate the policies that discourage
basic sanitation, the prudent use of pesticides and economic growth, and
incomes will rise and tropical diseases will decline - regardless of the
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